University of Southampton
Thursday, February 19, 2015 - 13:00
Building 46, seminar room (5th floor)
Mass Insertion parameters from an S4xU(1)xSU(5) model of Flavour
The aim of this work is to provide an explanation for the masses and mixings of the Standard Model fermionic content as well as for its supersymmetric extensions, using an S4xU(1) family symmetry in an SU(5) background. The results are given in terms of mass insertion parameters and are compared to experimental bounds form FCNC processes.